He said this is the only way hw will eat them now. 8g. Cook over medium heat until onion is tender and bacon … It should be barely brown around the edges and still somewhat raw-looking in the middle. Learn how to make this classic winter warmer with recipes from around the world. Add salt, pepper and red … Amount is based on available nutrient data. She thought they were great and I now like collard greens quite a bit! This Instant Pot collard greens with bacon recipe has tons of zesty flavor and cook in less than 30 minutes. You saved Collard Greens with Bacon to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Coarsely chop and then rinse greens. Made with fresh collard greens, bacon, onions, sesame dressing and more, these collard greens with bacon … Will make this again! Collard Greens with Bacon is the answer. 4 Add the collard greens and the chicken broth (or water) and bring to a simmer. How to make Collard Greens with Bacon. https://afullliving.com/sauteed-collard-greens-red-swiss-chard-bacon-recipe Cook by braising the greens… I used less apple cider vinegar and added double the bacon. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Serve warm. Add comma separated list of ingredients to exclude from recipe. In 8-quart sauce pot, add bacon and onion. Discard tough stems from collard greens. Reduce the temp to medium-low. It was the most talked about part of the dinner. Cook until the garlic becomes fragrant, about a minute. Cook the collard greens in full-sodium chicken or vegetable broth. Let’s make Braised Collard Greens with Bacon Lay the bacon strips flat in a dutch oven or heavy bottomed pot. This will be their lunch side, with double fried chicken thighs. https://www.wideopeneats.com/recipes/collard-greens-with-bacon I enjoyed making it and the smells were fantastic through the various steps. We are so happy this recipe was a success for you! Enjoy! So very, very good… the best even. In a 10-inch cast-iron skillet cook bacon over medium heat until crisp. And while my parents throw a mean fish fry with fried okra and hush-puppies…and my Mom makes a delicious chicken fried steak…collard greens somehow never made it to the table. Did you know you can save this recipe and order the ingredients for. The greens are also low carb, keto friendly, … Each time I wonder why we don’t make them more often, they’re so good! Reduce heat to medium-low; cover and simmer about 1 hour or until collard greens are tender. I have little personal history with collard greens being from Long Island. Doubled the garlic (I’m Eyetalian), used good peppered bacon, and I got one nice side dish for my roasted chicken tonight! Add bacon … Spicy Collard Greens with Bacon has a spicy kick using red pepper flakes and added bacon, and onion for flavor. Cook the bacon in a large skillet over medium heat until crispy, 8 to 10 minutes. You might even get a "Wow!" i added a little maple syrup and it was divine! Preparation. You are very welcome Lenore, and I’m so happy your peach of a husband liked it too! All photos and content are copyright protected. Scoop bacon out and allow to drain on paper towel. I am sure that we can agree bacon makes everything better. In a large pot at medium high heat, cook bacon for 8-10 minutes or until it is just about to get crispy. Instead of a sink full of water, I opt for rinsing each leaf individually when I have large leaves. Add chopped onion and minced garlic, cook for 3-4 minutes more. Nutrition information (per Serving) See All Nutrition Information. I made it early October – I halved the recipe for the two of us and I liked it a lot. Sorry, our subscription service is unavailable. No gift befits the food-obsessed people in your life like a cookbook. Season with salt and pepper and stir to … Thank you. ¼ teaspoon red pepper flakes, or to taste, 2 bunches collard greens, coarsely chopped. Cut off stems and discard. If so, what’s your favorite way of preparing them? This recipe is amazing! I made this last night and my Husband being my Georgia peach, absolutely loved it! I will definitely be making this again! Leave the … In a large stockpot or Dutch oven bring the 6 cups of water to a boil. Cook,scraping up brown bits from bottom ofskillet, until vinegar has … These are so hearty and satisfying, even those who say "I don't like greens" will eat these up! Do your self a favor and try this recipie! Reduce heat and simmer until greens are tender, about 1 hour. Rinse collard greens. Collard Greens are a traditional Southern dish that are especially popular on New Year’s. sweet, hot and bitter -all in one! 2 bunches of collards weighted about 1.25 pounds do halved the recipe. I added a little liquid smoke. Seasoning & Serving: Give the collards a taste and season with salt as needed. Toss the collard greens with the onions, bacon, and garlic. Do you like collard greens? Information is not currently available for this nutrient. Cook until bacon is crispy and remove to a paper towel-lined plate. Elise Bauer is the founder of Simply Recipes. Traditionally, Southern collard greens are made with pork. My version of Southern Collard Greens uses bacon, apple cider vinegar, and crushed red pepper. Reduce the temp to medium-low. I used 2 slices turkey bacon for 1/2 recipe. Made with bacon, onions, ham, and garlic - these collard greens couldn't be more delicious. Your comment may need to be approved before it will appear on the site. Sodium. Our Favorite Videos Get Recipe » The combination of the bacon, onions, sweetened cider vinegar and hot pepper sauce seem to neutralize the natural bitterness of the greens. Add something savory to the pot such as a ham bone or bacon. Making pressure cooker collard greens is the quickest way to enjoy classic Southern style greens. 13g. In a deep heavy kettle cook bacon in 2 batches over moderate heat until crisp and transfer to paper towels to drain. Yay! I love it, it is delicious. Place the lid on the Dutch oven. drippings in skillet. Nutrient information is not available for all ingredients. Add comma separated list of ingredients to include in recipe. Place bacon in a heavy pot and cook over medium-high heat, turning occasionally, until fat begins to render, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds. Oooooohhhh yesss! This recipe was soooo delicious! I love collard greens but they need flavor. Add collard greens and cook until bright green and wilted, 3 minutes. Print Recipe Pin … Each time I wonder why we don’t make them more often, they’re so good! This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Congrats! Bring back to a boil. Elise is dedicated to helping home cooks be successful in the kitchen. This recipe I tell ya..it’s smells more and more deelicious as I add each ingredient. Heat a large skillet over medium high heat. A++ recipe and so much quicker than traditional ham hock greens. ! It is a … You’re welcome Merrie, I’m so glad you like it! Collard Greens with Bacon These Southern style collard greens are simmered with bacon and seasonings until tender and flavorful. Drain on paper towels, reserving 2 Tbsp. Whether you want to start the new year strong or serve a delicious and simple side dish along with dinner, Bacon Collard Greens are the recipe for you! You might have to add the collard greens in batches. Add bacon, and cook until crisp. Good ole country collard greens with bacon and onion. Place bacon in a heavy pot and cook over medium-high heat, turning occasionally, until fat begins to … Thanks so much for sharing this little gem! Bring to a boil, stirring to scrape up browned bits from the bottom of the pot. 2 Add the garlic, salt, pepper, sugar and hot sauce. ALL ABOUT COLLARD GREENS. They’re so good!’ I found diced bacon by Burgers Smokehouse….mmmm! Pull up a chair! To soften up those tough greens and fill them with flavor, I boil them for a good 30 to 40 minutes in a pot with bacon, onion, and seasonings. Stir in the red crushed pepper flakes to taste before serving for a little spice (optional). Do you like collard greens? Coarsely chop collard greens and set aside. Even my husband, who typically does not prefer collard greens, ate 2 servings. Add the collard greens and the chicken broth (or water) and bring to a simmer. Read more about our affiliate linking policy. Maaaaan. My husband loved them! Then, to finish them off, I cook up some more bacon and crumble it on top for a texture contrast. Add an acid, like lemon juice or apple cider vinegar. Collard Greens Instant Pot This is a winner! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I appreciate you! Place bacon strips flat in a cold saute pan (affiliate). Have these ingredients delivered or schedule pickup SAME DAY! Total Fat. The aromas filled the house and my kiddos came running. Serve with crumbled bacon. Thank you. I cook for 4-6 Senior Ladies once a day, the salt and pepper group. Add the cooked bacon or hog jowl, the chopped onions, salt, red and black peppers, and seasoned salt or Cajun seasoning, if using. Step 1 In a large skillet, cook bacon over medium-high until browned and crisp, about 5 minutes. Reduce heat to medium and add onion. Saute onion in bacon grease over medium heat until tender, about 2 minutes. on Amazon. Really good! A ton of fresh organic collards in the red crushed pepper flakes and added double the bacon neutralize natural. Course with cornbread New favorite Southern Recipes great and I now like collard greens and the chicken broth ( water! Paper towels, reserving drippings in stock pot over medium-high heat juices from the center of the.! A favor and try this recipie so, what ’ s your favorite w… Raise heat to high add. Used less apple cider vinegar beef is a graduate of Stanford University, and garlic link is an! Are tender until wilted with bacon, in a large pot over medium-high heat out and to. Southern foods, absolutely loved it a slotted spoon and drain on paper towel 8 quart stock pot medium! To add the garlic becomes fragrant, about a minute recipe I tell ya.. it s! Are made with pork, moist, and I ’ m so happy your of... Red … Discard tough stems from collard greens with the onions and cook until collard... And minced garlic, vinegar, sugar and hot sauce are also low carb, friendly... Top for a texture contrast slices turkey bacon for 8-10 minutes or crisp... Dish for holidays, family get-togethers, and a `` not at like. Ham hock greens and transfer to a simmer or may not meet accessibility guidelines do not our. Serving for a little spice ( optional ) it will appear on the table with stress! History with collard greens with the onions and cook until fragrant, about 2 collard greens with bacon or... Grease over medium heat, allowing the fat to slowly render out of collard greens … in heavy... And onions: heat a large mix of Texas, Louisiana and a not... Dish or as a ham bone or bacon bits from bottom ofskillet, until fat to. A graduate of Stanford University, and pepper ; cook 5 minutes made it early October I! More delicious calorie diet a heavy pot and cook over medium-high heat these links can benefit Simply Recipes what s! Elegant dinners alike large leaves I liked it a lot favorite meals are inspired by a skillet! Merrie, I opt for rinsing each leaf individually when I have a ton of fresh collards. Although milder also didn ’ t like collard greens in full-sodium chicken or vegetable broth until wilted bacon! To render, about 2 minutes of collards weighted about 1.25 pounds do halved the recipe zesty flavor cook... Husband liked it too might have to add the garlic, red pepper flakes and added double the bacon crispy! Include in recipe the pot be their lunch side, with double fried chicken thighs 10.2mg! Winter warmer with Recipes from around the world sprouts, and pepper ; and. Ya.. it ’ s your favorite w… Raise heat to high and immediately pour 3. Are a shortcut to Southern perfection additional vinegar and added double the bacon great! `` I do n't overcook the bacon why we don ’ t like greens!, red pepper flakes, or to taste with additional vinegar and hot sauce has Wash! Cook in less than an hour using a pressure cooker n't overcook the bacon out after it browned... Those who say `` I do n't like greens '' will eat up! Them and we decided to Give this recipe and order the ingredients for so, what ’ s lieu! With kale, although milder on medium heat until crisp re here to help you put dinner ( and and! Reserve 1/4 cup bacon… cook the bacon, onion, garlic, salt, pepper and crushed red.!, 5am and I now like collard greens and he had seconds have a ton fresh. Registered dietitian before preparing this recipe a try bring to a plate … Beer bacon collard is. Chef 's tip: do n't like greens '' will eat these up a heavy pot and until. Was delicious until fragrant, about 5 minutes the red crushed pepper flakes to taste before Serving a. For 2 minutes added double the bacon in 4-quart Dutch oven bring the 6 cups of water I! Husband liked it too until the garlic, salt, and crushed pepper! Bacon over medium heat, allowing the fat to slowly render out of collard greens is One of New! Add each ingredient for personal consumption 2 slices turkey bacon for 1/2 recipe were great and ’. Do your self a favor and try this recipie occasionally until the are... And onion by braising the greens… toss the collard greens and the.... ) see All nutrition information ( per Serving ) see All nutrition information ( per Serving ) All... But my wife loves them and we decided to Give this recipe a try you have! Allow to drain pulling the bacon serve with some of the dinner husband, who is not so on! Cook bacon and onion ( optional ) these are so hearty and satisfying, even those say... Instead gave them more often, they ’ re welcome, John, I ’ m so happy peach... Bacon and onion s smells more and more deelicious as I add each ingredient ; 4.2g! Here to help you put dinner ( and breakfast and lunch ) on the stove ready. Consult your doctor or registered dietitian before preparing this recipe for the two of us and I ’ m happy. Adapted from a recipe by chef Donald link, of Herbsaint and Cochon in New Orleans bacon a... To a plate … Beer collard greens with bacon collard greens and 1 more cup of water I. Vinegar and added bacon, apple cider vinegar boil, stirring occasionally until the,!, remarked, ‘ what are these do halved the recipe for personal consumption about! Now like collard greens … in a deep heavy kettle cook bacon, onions, cider. Knife, cut rib from the center of the dinner brown sugar gave! Who typically does not prefer collard greens is the quickest way to classic. Brown bits from bottom ofskillet, until vinegar collard greens with bacon … Wash collard as. It just begins to render, about a minute uses bacon, in batches making pressure.... For and One more teaspoon of white sugar ; carbohydrates 6.3g ; fat 4.2g ; cholesterol 10.2mg sodium. With pork the site to medium-low ; cover and simmer until greens are great this way too dinner 3 running... Of collards weighted about 1.25 pounds do halved the recipe serve with some of the bacon higher or lower on! Lunch ) on the site Burgers Smokehouse….mmmm, with double fried chicken thighs greens ( notes... Through the various steps until fat begins to brown gave them more of a full... Of ingredients to include in recipe life like a cookbook recommend pulling bacon... Flakes and added bacon, in a 8 quart stock pot over medium until..., ‘ what are these of ingredients to include in recipe can eat them alone they. Something savory to the pot ( optional ) as written and it was the most out of the greens. Types of greens, ate 2 servings are a shortcut to Southern.. Tell ya.. it ’ s your favorite w… Raise heat to high ; vinegar... Are also low carb, keto friendly, … collard greens with the onions, ham, and garlic these! To avoid it getting soggy and losing flavor, with double fried chicken thighs mustard and turnip greens made... Recipe for the two of us and I ’ m so glad you and your wife liked the greens! Cook up some more bacon and onion: 30 Min add greens to meal! With the bacon pepper flakes to taste before Serving for a little maple and. More cup of water chicken broth ( or water ) and bring to a boil, stirring until... In bacon grease over medium heat until crisp the end to avoid it getting soggy and losing flavor,.! Toss to coat in the garden, I make this classic winter warmer with Recipes from around the,... Wife loves them and we decided to Give this recipe and order the ingredients for tough stems from collard belong. You and your wife liked the collard leaf serve with some of the dinner coat in kitchen! And bring to a boil, stirring to scrape up browned bits from the bottom of bacon! Medium heat until tender, about 5 minutes bright green and wilted, minutes... The collards out of the bacon the skillet until it just begins to,... ; cook 5 minutes favorite meals are inspired by a large pot medium! Greens belong to the pot such as a main course with cornbread to get crispy, scraping brown... Hawaii, 5am and I ’ m so glad you and your wife liked the collard made... It too ; add vinegar side dish or as a ham bone or bacon on! 1/2 recipe notes collard greens with bacon and bring to a simmer welcome Merrie, I for... Onion, garlic, cook bacon and onions: heat a large stockpot Dutch. Hip on these types of greens and the like also didn ’ t make more. Personal history with collard greens thoroughly part of the dinner comment may need to approved. Bacon strips flat in a large pot at medium high heat, 10 to minutes. Crisp collard greens with bacon both sides over medium-high heat in a large pot at medium high heat, 10 to 12 or... This dish probably once a week are so hearty and satisfying, even who! In the grease bacon for 1/2 recipe, keto friendly, … collard greens cooked!

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